Poultry

Chicken Leftover Salad

by Linda Capeloto Sendowski on May 3, 2012

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Saturday morning the mercury was climbing quite rapidly.  The idea of a hot Shabbat lunch didn’t sound too appealing.  Cold salad using leftover roast chicken, leftover grilled ears of corn and some fresh pico de gallo seemed like a more refreshing idea.  This salad [click to continue…]

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