Chanukah is around the corner. It is so early this year and I am scrambling to put a beautiful dinner together. I don’t know about where you live, but here in my town,
I purchased so many cans of pure pack canned pumpkin puree in my enthusiasm for Thanksgiving and the specials in the market, that now I must think of uses for all of this exuberant purchasing. Pumpkin, a quintessential Fall flavor is great for more than Thanksgiving. Last Friday night I served pumpkin Challah for Shabbat [...]
This is a super simple, healthy, low fat recipe for squash with quince. This recipe is also dairy-free, gluten-free, and vegetarian. The flavor of maple, squash,
Boyus With Spinach and Cheese
Borekas With Potato And Cheese
Capeloto Family Challah
Roast Chicken
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