Bobby Flay Sauce

Cascabel Chile Fig Sauce

by Linda Capeloto Sendowski on October 26, 2010

Baba Ganosh and cascabel 029-1-1

Several years ago I had the pleasure to watch Food TV Chef, Bobby Flay, make a Fig Cascabel Chile Sauce and serve it on Grilled Lamb Porterhouse.  I was taken with the idea of the flavor combination and since in my home the gang loves anything with lamb I thought about how to make a kosher version of this dish. [click to continue…]



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