challah

Challah With Pumpkin and Cranberries

by Linda Capeloto Sendowski on November 26, 2012

pumpkin Challah Thanksgiving 2012 009

I purchased so many cans of pure pack canned pumpkin puree in my enthusiasm for Thanksgiving and the specials in the market, that now I must think of uses for all of this exuberant purchasing.  Pumpkin, a quintessential Fall flavor  is great for more than Thanksgiving.  Last Friday night I served pumpkin Challah for Shabbat dinner. [click to continue…]

Share

{ 0 comments }

Print This Print This | PDF version

Yam Challah

November 14, 2011
Thumbnail image for Yam Challah

The inevitable leftovers happen after Thanksgiving or even before.  If you make a recipe that calls for an exact measurement of a natural food that comes in its natural form of an inexact measurement like Garnet yams you may even have leftovers before Thanksgiving. 

Share
Read the full article →

Capeloto Family Challah

September 16, 2011
Thumbnail image for Capeloto Family Challah

Challah is the quintessential Jewish Sabbath and holiday bread.  Bread baked from ‘the staff of life’ has a spiritual essence that affirms our connection to the earth’s harvest and sustains us.  This Challah is sweet and moist.  One recipe makes one huge challah or two medium size challah for Shabbat.  On Rosh Hashanah

Share
Read the full article →

Challah French Toast

October 3, 2010
Thumbnail image for Challah French Toast

Sunday morning is a great time to take advantage of any left over Challah from Friday night or any Holiday.  The rich bread

Share
Read the full article →

Homemade Challah with Honey

February 24, 2010
Thumbnail image for Homemade Challah with Honey

Challah is the quintessential Jewish Sabbath and holiday bread.  Bread baked from the staff of life has a spiritual essence that affirms our connection to the earth’s harvest and sustains us.  This Challah is sweet and moist.  It has the

Share
Read the full article →