cold salad

Have you noticed how many different kinds of potatoes seem to be overflowing the market place currently?  When I was younger, there were only Idaho bakers or new potatoes in red or white.  The introduction of Yukon Golds started a revolution.  With so many new varieties or should I say the rebirth of many old varieties, potato growers are now experiencing a renaissance  Some names I saw at the Santa Monica Farm market included, Russian fingerlings, purple potatoes, and yellow Swedish.  [click to continue…]

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