Passover Hazelnut Cake with Chocolate Mousse

by Linda Capeloto Sendowski on March 22, 2010

Passover Desserts 049

I can’t even remember when the first time I made this cake was.  The recipe came from an old Bon Appetite issue, maybe 15 years ago or more. I have made it successfully almost every year since then.  The light as air hazelnut cake with no real flour or conventional leavening [click to continue…]



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Hazelnut Biscotti with Chocolate Chips and Currants

January 13, 2010
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I love biscotti, as I sit at my desk working I crave one.  For many years, I struggled to make them taste good and be able to slice them into thin enough pieces.  The dilemma was how to make biscotti with the maximum amount of nuts without being too difficult to slice cleanly.  These are latest […]

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