Break fast

Apple Cake with Caramel

by Linda Capeloto Sendowski on October 9, 2011

Yom Kippur was winding down yesterday, the last of the sun’s rays fading from the stained glass windows in the temple; my feet tired from standing during the Neilah service, my thoughts turned to the menu for the break-the-fast party my sister-in-law makes every year.  It’s a dairy party, bagels, lox, cream cheese and an array of salads brought by friends and neighbors.  I contributed vegetable lasagna and this Apple Cake with Caramel.  [click to continue…]

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