grilled tuna

Pan Bagnat with Fresh Albacore

by Linda Capeloto Sendowski on June 17, 2011

peach crostata and peach ice cream 036-35-3

Pan Bagnat is an obscure sandwich available at a couple of restaurants locally on their luncheon menus. The versions are quite different and both delicious. One version was truly exceptional, so much so that the first time I ate it I licked my fingers with joy. [click to continue…]

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