Passover

Gravlax

March 4, 2014
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As you know I made Gravlax for part of my Father’s Day brunch menu.  I love

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French Macaron Summer Treat

June 27, 2013
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In several trendy restaurants I have had the pleasure to eat at lately, French macaron seemed to have stepped up to the next level.  Instead of the usual one inch diameter delectable confection

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Chicken With Blood Orange

April 11, 2013
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In the past few years I have published many blood orange recipes.  This recipe is my 2013 version for roast chicken.  Roast chicken fills a home with an aroma that says family, good food,

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Passover Pictures

April 5, 2013
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Mango Raspberry Semifreddo for Passover Where has the time gone?  I have been cleaning up from Pesach this week, so many things need to carefully packed away until next year, leftovers need to be dispatched, diets started anew, tablecloths cleaned and on and on.  This Spring and Summer will be very eventful for our family, […]

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Passover 2013 Menu

March 14, 2013
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Pesach begins this year on Monday night sundown the 25th of March.  My mother, Nona, god bless her, made us get up early and have that last little bit of Chametz for breakfast

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