harina de aroze

Sütlaҫ, Sephardic Rice Pudding

by Linda Capeloto Sendowski on February 28, 2011

Friday afternoon amongst her busy preparations for Shabbat, Nona (my mom) always made Sütlaҫ, pronounced sootlach, as one of the Shabbat breakfast or lunch dishes.  Sütlaς is rice pudding, a very simple and satisfying dish with a silky smooth texture and lightly sweet cinnamon flavor.

Sütlaς is the Turkish name [click to continue…]



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