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Sütlaҫ, Sephardic Rice Pudding

by Linda Capeloto Sendowski on February 28, 2011

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Friday afternoon amongst her busy preparations for Shabbat, Nona (my mom) always made Sütlaҫ, pronounced sootlach, as one of the Shabbat breakfast or lunch dishes.  Sütlaς is rice pudding, a very simple and satisfying dish with a silky smooth texture and lightly sweet cinnamon flavor.

Sütlaς is the Turkish name [click to continue…]



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