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The Boreka Diary

By Linda Capeloto Sendowski

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yam

Baked Yams With Cashew Crunch

By Linda Capeloto Sendowski 3 Comments

The other day at my local Whole Foods market they had these huge ugly yet somehow intriguing Japanese sweet potatoes.  With the flavors of Thanksgiving still fresh in my memory I made this easy little side dish.  It went over very well with the tasting panel (my husband and my … [Read more...] about Baked Yams With Cashew Crunch

Filed Under: Chanukah, Cookbook, Holidays, Potatoes, Side Dish, Thanksgiving, Vegetarian Recipes Tagged With: baked dish, dairy free, do ahead, easy, Hanukah, kosher, recipe, sweet potatoes, Thanksgiving, vegetarian, yam

Garnet Yam Cake With Brown Sugar Icing

By Linda Capeloto Sendowski 3 Comments

This recipe is an Oldie but Goodie. My son Mitchell’s favorite, this moist bundt cake covered in a thickly drizzled maple flavor icing is beautiful on the cake plate and delicious. It is the perfect dairy-free desert for autumn occasions, from Rosh Hashanah, to Thanksgiving, to … [Read more...] about Garnet Yam Cake With Brown Sugar Icing

Filed Under: Baking, Cookbook, Dessert Recipes Tagged With: bundt cake, dairy free, kosher, parave, recipe, sweet potato, Thanksgiving, yam

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Hi, I’m Linda. In my kosher kitchen I cook both Sephardic and Ashkenazi dishes.

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