November 26, 2010
Hot from the sizzling oil, dripping with warm, lemon scented, honey syrup the bumuelo is a Sephardic tradition. That first bite of sweet crispy goodness is worth the calorie conscious guilt I will feel after eating this traditional goodie.
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March 25, 2010
Breakfast on Passover presents a dilemma. What is there to eat that doesn’t involve, toast, bread, rolls, pastry, oatmeal…. Sometimes the kids fill up on those awful Passover cereals that imitate year round varieties. If you prefer something more then matzo with butter and jam or hard boiled eggs (Huevos Haminados), this recipe is for [...]
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