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The Boreka Diary

By Linda Capeloto Sendowski

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marzipan

Chocolate Cherry Marzipan Bar Tarts

By Linda Capeloto Sendowski Leave a Comment

It is two weeks before Pesach and I am already running to prepare.  But, before my kitchen goes completely Chametz free I wanted to share this recipe with you.  This little cookie, bar, or tart, I am not sure what to call it was the hit of all of the Purim Platicos or Mishloach … [Read more...] about Chocolate Cherry Marzipan Bar Tarts

Filed Under: Baking, Cookbook, Dessert Recipes, Holidays, Purim, Sukkot Tagged With: black cherry, chocolate, dessert, Giving, marzipan, Mishloach Manot, Purim, Tart

Masapan

By Linda Capeloto Sendowski 1 Comment

Memories of a confection so pure and ethereal are amongst the fondest of my childhood.  Great Auntie Touriel made the ultimate delicately formed, feathery textured masapan.  Masapan has always been reserved for life’s most important occasions such as weddings,engagements, and … [Read more...] about Masapan

Filed Under: Cookbook, Dessert Recipes, Holidays, Sephardic Tagged With: almonds, kosher, marzipan, MAsapan, Mishloach Manot, Purim, Purim Platicos, recipe, Sephardic, sweet

Apple Cranberry Crisp

By Linda Capeloto Sendowski Leave a Comment

While making the previous post of Apple Cranberry Crostata, I had another idea.  How about an apple cranberry crisp with almond paste crumbled into the crisp topping.  Try this.  Wow it was so good my husbands dieting discipline, well,  crumbled. … [Read more...] about Apple Cranberry Crisp

Filed Under: Baking, Cookbook, Dessert Recipes Tagged With: almond paste, apple, cranberry, crisp, dessert, kosher, marzipan, recipe

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Hi, I’m Linda. In my kosher kitchen I cook both Sephardic and Ashkenazi dishes.

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