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By Linda Capeloto Sendowski

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pecorino

Gjelina Restaurant

By Linda Capeloto Sendowski Leave a Comment

It is autumn in Los Angeles.  The intense blue sky was crystal clear and particulate free courtesy of the hot Santa Anna Winds.  Although summer has clearly passed and the days are becoming very short, this day was quite hot, in the high 90’s. I made dinner reservations at … [Read more...] about Gjelina Restaurant

Filed Under: Baking, Cookbook, Fresh Produce, Restaurant Experience Tagged With: cauliflower, crisp, Gjelina, pecorino, pizza, restaurant review, rocket, strawberry rhubarb

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Hi, I’m Linda. In my kosher kitchen I cook both Sephardic and Ashkenazi dishes.

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