Boyus With Spinach and Cheese

by Linda Capeloto Sendowski on May 3, 2013

fish dinner bulemas for Shavuot 047

I made these the other night and froze them.  This year 2013, Shavuot  falls on May 14, 15 and 16th.  I am taking the opportunity to bake some dairy treats.  Boyus [click to continue…]



Print This Print This | PDF version

Boyus With Spinach and Cheese

July 14, 2011
Thumbnail image for Boyus With Spinach and Cheese

Boyus or Boyuz or Boyikus are spinach and cheese filled Sephardic pastry.  I have tried many recipes and I think at least three are archived on this blog in the recipe index.  Last week when I was researching and making strudel I had a thought.  Strudel dough is essentially like philo dough.  Nona says that […]

Read the full article →