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The Boreka Diary

By Linda Capeloto Sendowski

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Boyus

Boyus With Spinach and Cheese

By Linda Capeloto Sendowski 2 Comments

I made these the other night and froze them.  This year 2013, Shavuot  falls on May 14, 15 and 16th.  I am taking the opportunity to bake some dairy treats.  Boyus … [Read more...] about Boyus With Spinach and Cheese

Filed Under: Baking, Breakfast, Cookbook, Holidays, Sephardic, Shavuot Tagged With: Boyus, bulemas, Desayuno, kosher, recipe, Sephardic, spinach

Boyus With Spinach and Cheese

By Linda Capeloto Sendowski 10 Comments

Boyus or Boyuz or Boyikus are spinach and cheese filled Sephardic pastry.  I have tried many recipes and I think at least three are archived on this blog in the recipe index.  Last week when I was researching and making strudel I had a thought.  Strudel dough is essentially like … [Read more...] about Boyus With Spinach and Cheese

Filed Under: Baking, Breakfast, Cookbook, Featured, Holidays, Sephardic Tagged With: boyos, Boyus, cheese filled pastry, dairy, feta, kosher, recipe, savory, Sephardic, spinach

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Hi, I’m Linda. In my kosher kitchen I cook both Sephardic and Ashkenazi dishes.

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