Avicas con Carne

by Linda Capeloto Sendowski on March 20, 2011

White Beans with Short ribs

For some strange reason the weather has turned unseasonably cold again in Los Angeles.  Although many would laugh at our (Los Angelinos) notion of ‘cold’, I don’t recall many times in the last 35 years when it has rained in Los Angeles in March.  The birds are chirping [click to continue…]



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Green Bean and Tomato Stew (Fasoulia con Tomat y Carne)

January 11, 2010

Sometimes everyone in my household is running in a different direction. I have girls’ night out, Michael goes to yoga, and boys are busy with school… I refuse to succumb to fast food fare.  Therefore, this is a dish that you can make in the morning or even the night before and reheat. Occasionally I […]

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