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Teriyaki London Broil

by Linda Capeloto Sendowski on August 24, 2011

Teriyaki and bbq sandwich 063-37-3

I confess to having used bottled barbecue sauce for years.  I always made an effort to find sauce that contained no preservatives but how about the other stuff listed in the ingredients of commercially produced sauce?  There are several good ones, but the purist in me was thinking back to my high school days when [click to continue…]

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Chocolate and Coconut Sorbet

May 18, 2011
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In the depths of my freezer in the midst of cleaning out the last of Passover I found two utterly fantastic sorbet flavors I forgot to serve.  First I made the Chocolate Sorbet from a recipe in a David Lebovitz book,.  The chocolate flavor is so intense;

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