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The Boreka Diary

By Linda Capeloto Sendowski

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Rosh Hashanah Dinner 2011 Menu

By Linda Capeloto Sendowski 6 Comments

I want to wish everyone a happy and a healthy New Year.  I hope you all enjoy your families and food.  This is what I am planning to serve: STARTERS: … [Read more...] about Rosh Hashanah Dinner 2011 Menu

Filed Under: Cookbook, Menus for All Occasions, Rosh Hashanah Tagged With: chicken, dessert, menu, recipe links, Rosh HAshanah menu, Simanim

Grilled Dinner

By Linda Capeloto Sendowski Leave a Comment

Isn't it amazing how much longer the days have become these last few weeks?  I love May; it gives me time to grill the food for dinner, even for Shabbat dinner on Friday nights.  Last week I grilled carne asada and sumac flavored chicken thighs.  To compliment the grilled meats … [Read more...] about Grilled Dinner

Filed Under: Cookbook, Menus for All Occasions, Side Dish Tagged With: carne asada, chicken thights, chiles, dinner, grilled, guacamole, menu, peppers, pico de gallo, recipe

Passover Wrap Up 2011

By Linda Capeloto Sendowski 4 Comments

Our house was filled with conversation, laughter, the Ah ha of revelation when someone tastes something sublime, or grasps some pearl of new knowledge.  We gathered in the family, kid’s friends, our friends to conduct a very traditional Seder. For weeks ahead I write lists, shop … [Read more...] about Passover Wrap Up 2011

Filed Under: Cookbook, Menus for All Occasions, Passover Tagged With: menu, Passover, photos, what to make

Easy, Fresh Shabbat Dinner

By Linda Capeloto Sendowski 1 Comment

After our visits to the kosher shops on Pico Boulevard and the Santa Monica Farmer's Market, we drove out to the Desert and area of small towns about 2 hours (if no traffic) east of Los Angeles on Friday morning to spend Shabbat relaxing in the sun.  The Desert includes, Palm … [Read more...] about Easy, Fresh Shabbat Dinner

Filed Under: Cookbook, Fresh Produce, Menus for All Occasions, Side Dish, Vegetarian Recipes Tagged With: carrots, kosher, recipe, Roast, Shabbat Dinner, vegetables

Veal Chops With Chanterelle

By Linda Capeloto Sendowski 1 Comment

Wednesday’s Santa Monica Farm Market yielded some fantastic surprises to get my culinary juices flowing.  My finds included, rose fleshed, creamy textured,  fingerling potatoes; large sweet grape tomatoes, juicy limes, and best of all chanterelle mushrooms. The chanterelles only … [Read more...] about Veal Chops With Chanterelle

Filed Under: Cookbook, Main Course, Menus for All Occasions, Side Dish, Veal Tagged With: chanterelle, chanterelle mushrooms, kosher recipe, seasonal mushroom, Veal

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Hi, I’m Linda. In my kosher kitchen I cook both Sephardic and Ashkenazi dishes.

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