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The Boreka Diary

By Linda Capeloto Sendowski

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Veal

Passover 2013 Menu

By Linda Capeloto Sendowski 4 Comments

Pesach begins this year on Monday night sundown the 25th of March.  My mother, Nona, god bless her, made us get up early and have that last little bit of Chametz for breakfast … [Read more...] about Passover 2013 Menu

Filed Under: Appetizers, Baking, Beef, Cookbook, Holidays, Passover, Poultry, Sephardic, Side Dish, Veal, Vegetarian Recipes Tagged With: Ashkenzic, kosher, menu, Passover, recipes, SEder Menu, Sephardic

Grilled Veal Chops With Spring Marinade

By Linda Capeloto Sendowski Leave a Comment

This week try a very flavorful all grill Shabbat dinner except for some rice and Challah.  You can grill everything in the very late … [Read more...] about Grilled Veal Chops With Spring Marinade

Filed Under: Cookbook, Holidays, Meat, Shabbat, Veal Tagged With: fresh herbs, grill, kosher, marinade, recipe, Shabbat Dinner, Veal chop

Schnitzel

By Linda Capeloto Sendowski 1 Comment

Tonight I finally made it back into my kitchen.  After being away from home for two weeks, it takes a lot of effort to restock the refrigerator and pantry.  Whenever I begin to cook, it is my goal to accomplish … [Read more...] about Schnitzel

Filed Under: Cookbook, Main Course, Meat, Veal Tagged With: kosher, low calorie menu, panko, recipe, schnitzel, Veal, Veal cutlet

Veal Chops With Chanterelle

By Linda Capeloto Sendowski 1 Comment

Wednesday’s Santa Monica Farm Market yielded some fantastic surprises to get my culinary juices flowing.  My finds included, rose fleshed, creamy textured,  fingerling potatoes; large sweet grape tomatoes, juicy limes, and best of all chanterelle mushrooms. The chanterelles only … [Read more...] about Veal Chops With Chanterelle

Filed Under: Cookbook, Main Course, Menus for All Occasions, Side Dish, Veal Tagged With: chanterelle, chanterelle mushrooms, kosher recipe, seasonal mushroom, Veal

Chipotle Tamarind Veal Chops

By Linda Capeloto Sendowski Leave a Comment

When the daylight is at its longest from late May until August, there is time to do a barbecue even for Shabbat Dinner.  Last Friday I just wanted to do something simple but delicious for the four of us.  No Nona, no grandpa, we were on our own.  It was one of those rare Friday … [Read more...] about Chipotle Tamarind Veal Chops

Filed Under: Cookbook, Main Course, Veal Tagged With: chipotle, kosher, marinade, recipe, Shabbat Dinner, Tamarhindi, Tamarind, Veal, Veal chop

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Hi, I’m Linda. In my kosher kitchen I cook both Sephardic and Ashkenazi dishes.

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