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The Boreka Diary

By Linda Capeloto Sendowski

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Marmalade

By Linda Capeloto Sendowski Leave a Comment

Mineola Tangelo Marmalade I posted this recipe last year ,and I thought it was worth bringing to your attention once again.  The trees are full and it is a wonderful crop this year.  What could be better than a morning treat, think scone or bisquit, with marmalade? It is … [Read more...] about Marmalade

Filed Under: Breakfast, Condiment or Sauce, Cookbook, Fresh Produce Tagged With: easy, marmalade, mineola, orange, recipe, tangerines

Peach Yogurt Cake

By Linda Capeloto Sendowski Leave a Comment

Last week before we left home on our Fourth of July vacation, I realized I had purchased way too many containers of yogurt.  The expiration date … [Read more...] about Peach Yogurt Cake

Filed Under: Baking, Breakfast, Cookbook, Dessert Recipes, Fresh Produce Tagged With: cake, dairy, dessert, easy recipe, kosher, orange, peach, yogurt

Chocolate Orange Cheesecake

By Linda Capeloto Sendowski

Calling all cheesecake fans.  It is the time of year when there are plenty of unused packages of cream cheese left in the refrigerator from overly ambitious Passover plans.  The cream cheese still has a long way to go before the expiration date.  … [Read more...] about Chocolate Orange Cheesecake

Filed Under: Baking, Cookbook, Dessert Recipes, Holidays Tagged With: Brunch, cheesecake, chocolate, dairy, kosher, marmalade, Mother's Day, orange, recipe, Shavuot recipe

Marmalade

By Linda Capeloto Sendowski 5 Comments

It is citrus season in the desert of Southern California.  The fragrance of citrus flowers wafts through the dry desert air and intense sunshine provides … [Read more...] about Marmalade

Filed Under: Condiment or Sauce, Cookbook, Fresh Produce Tagged With: dairy free, easy, instructional, marmalade, Minneola Tangelos, orange, pictures, recipe, Tangerine

Blood Orange Cheesecake

By Linda Capeloto Sendowski 2 Comments

Sephardic people for the most part eat salty aged cheese, such as Parmesan, Kashkaval, and Kasseri and savory fresher cheeses like feta.  My first encounters with sweet cheese came with cream cheese frosting on carrot cake, cheese cake, cheese Danish, and blintzes on a trip to … [Read more...] about Blood Orange Cheesecake

Filed Under: Cookbook, Dessert Recipes, Fresh Produce, Holidays Tagged With: blood orange, cheesecake, dairy, kosher, new flavor, orange, pecan crust, Shavuot

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Hi, I’m Linda. In my kosher kitchen I cook both Sephardic and Ashkenazi dishes.

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