El Salvadorian Pastelitos with Chicken Filling

by Linda Capeloto Sendowski on May 23, 2010

Pastelitos and 053

Barbeque and outdoor party season has arrived.  On the long leisurely days of late spring and summer, I like to invite people over and serve a meal.  Sometimes [click to continue…]



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Helena’s Gefilte Fish

March 18, 2010
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Bite into a piece of Helena’s homemade gefilte fish.  The sweet, Polish style of this mild fish with a bit of eye opening beet colored horseradish will make you fall in love with gefilte fish. My friend Suzette’s mom, Helena is a treasure.  She is an octogenarian, lively, witty, sharp as a tack, and very […]

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