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White Bean and Kale Soup

by Linda Capeloto Sendowski on January 13, 2014

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This January it is time to eat healthy, hardy, and delicious. Weight loss is on everyone’s mind.  Over indulgence in rich Prime rib, and other opulent  dishes, rich desserts, caviar, smoked salmon, wonderful salty bits,  cream, butter……oh chocolate…..is over. [click to continue…]

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Pistachio Biscotti

June 21, 2013
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That first bite into biscotti is sublime.  These are just sweet enough, with a blend of flavors subtle enough not to interfere with your demitasse of espresso and crisp enough to stand up to dunking in hot tea.  I had an idea to use pistachios, dried cherries, and orange rind.

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Roll Cookies from Nona

August 13, 2012
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On a recent weekend while vacationing in Ashland Oregon, I tasted a couple of roll cookies

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Quinoa Pilaf for Spring

May 2, 2012
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Quinoa is a relatively new kitchen staple in my home.  The healthy aspects,

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Passover Semifreddo

March 25, 2012
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In the latest issue of

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