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The Boreka Diary

By Linda Capeloto Sendowski

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Dessert Recipes

Passover Individual Chocolate Brownie Cakes

By Linda Capeloto Sendowski 1 Comment

These little cakes are easy to make, delightfully chocolate, dense, and fudgy.  I baked them in muffin … [Read more...] about Passover Individual Chocolate Brownie Cakes

Filed Under: Baking, Cookbook, Dessert Recipes, Passover Tagged With: brownies, chocolate, dessert, fudgy, kosher, non dairy, pareve, Passover, recipe

Passover Chocolate Coconut Cookies

By Linda Capeloto Sendowski 1 Comment

I was messing around with some leftover egg whites,and I came up with this recipe.  It is so easy and they are very light and keep well.  Try this. 6 egg whites (I used extra large eggs) … [Read more...] about Passover Chocolate Coconut Cookies

Filed Under: Baking, Cookbook, Dessert Recipes, Passover Tagged With: chocolate cookie, coconut cookie, pareve, Passover, recipe

Passover Mandel Bread

By Linda Capeloto Sendowski 1 Comment

Kamish Brodt, Biscotti, Biscotios, Mandel Bread are some of the names we attach to a genre of simple,toasted and dried out cookies.  Many contain nusts and most are for dunking in coffee if you like.  This recipe came to me via my sister Carole.  Carole’s dear friend, Esther … [Read more...] about Passover Mandel Bread

Filed Under: Baking, Cookbook, Dessert Recipes, Holidays, Passover Tagged With: almond, biscotti, kamish brodt, kosher, mandel bread, pareve, Passover, recipe

Fabulous Hamantashen

By Linda Capeloto Sendowski Leave a Comment

Picture of Hamantashen

These delightful triangle shaped filled goodies are cookie-like with a filling of jam or prune or even chocolate.  We eat hamantashen traditionally for the festival of Purim in March, … [Read more...] about Fabulous Hamantashen

Filed Under: Baking, Cookbook, Dessert Recipes, Holidays Tagged With: festival of Purim, Hamantashen, Megillah, parve baking, Purim, Queen Esther

Seattle Blackberry Crisp

By Linda Capeloto Sendowski 1 Comment

Picture of Seattle Blackberry Crisp

While growing up in Seattle, I developed a passion for blackberries and raspberries.  Blackberries grew plentifully on every vacant lot and on every little untended strip of soil all over the city.  On late summer afternoons, … [Read more...] about Seattle Blackberry Crisp

Filed Under: Baking, Cookbook, Dessert Recipes Tagged With: Baking, blackberries crisp, dessert, kosher, pareve, Seattle

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Hi, I’m Linda. In my kosher kitchen I cook both Sephardic and Ashkenazi dishes.

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