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The Boreka Diary

By Linda Capeloto Sendowski

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avocado

Grilled Sea Bass With Mango Corn Relish

By Linda Capeloto Sendowski Leave a Comment

While Shavuot is your big chance to indulge in cheesecake, blintzes, eggplant Parmesan, and lots of other very caloric, yummy, cheesy, dairy menu items, … [Read more...] about Grilled Sea Bass With Mango Corn Relish

Filed Under: Cookbook, Fresh Produce, Main Course, Shavuot Tagged With: avocado, corn, for Fish, kosher, mango, recipe, relish, Shavuot

Spring Herb Salad With Feta Cheese

By Linda Capeloto Sendowski Leave a Comment

Spring is here, Shavuot begins Saturday night, the days are warming up and fresh produce abounds everywhere.  The other day I ate a salad for lunch that had fresh dill in the dressing, perfectly ripened chunks of avocado, and briny soft feta cheese in the salad mix.  Those three … [Read more...] about Spring Herb Salad With Feta Cheese

Filed Under: Cookbook, Fresh Produce, Salad, Sephardic, Shavuot, Vegetarian Recipes Tagged With: avocado, dill, feta cheese, kosher, recipe, Sephardic style, Shavuot

Guacamole

By Linda Capeloto Sendowski Leave a Comment

Luscious, creamy, yet vibrant green, slightly chunky textured guacamole slides into your mouth with a flavor intensifying salty citrus tang.  Be it on tortilla chips, in soft corn tortillas rolled up with grilled chicken or as a big scoop on top of pupusas, guacamole is one of … [Read more...] about Guacamole

Filed Under: Appetizers, Cookbook, Vegetarian Recipes Tagged With: avocado, dip, gucamole, haas avocado, kosher, pico de gallo, recipe, vegan

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Hi, I’m Linda. In my kosher kitchen I cook both Sephardic and Ashkenazi dishes.

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