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The Boreka Diary

By Linda Capeloto Sendowski

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Shavuot

Grilled Sea Bass With Mango Corn Relish

By Linda Capeloto Sendowski Leave a Comment

While Shavuot is your big chance to indulge in cheesecake, blintzes, eggplant Parmesan, and lots of other very caloric, yummy, cheesy, dairy menu items, … [Read more...] about Grilled Sea Bass With Mango Corn Relish

Filed Under: Cookbook, Fresh Produce, Main Course, Shavuot Tagged With: avocado, corn, for Fish, kosher, mango, recipe, relish, Shavuot

Spring Herb Salad With Feta Cheese

By Linda Capeloto Sendowski Leave a Comment

Spring is here, Shavuot begins Saturday night, the days are warming up and fresh produce abounds everywhere.  The other day I ate a salad for lunch that had fresh dill in the dressing, perfectly ripened chunks of avocado, and briny soft feta cheese in the salad mix.  Those three … [Read more...] about Spring Herb Salad With Feta Cheese

Filed Under: Cookbook, Fresh Produce, Salad, Sephardic, Shavuot, Vegetarian Recipes Tagged With: avocado, dill, feta cheese, kosher, recipe, Sephardic style, Shavuot

Bulemas With Rainbow Swiss Chard

By Linda Capeloto Sendowski 3 Comments

Inspiring produce abounds at the Santa Monica Farmers Market every Wednesday.  If you arrive early enough there is a chance of shooting some great pictures before the later crowds block the stalls from a clear view.  Some very fine and limited quantity items … [Read more...] about Bulemas With Rainbow Swiss Chard

Filed Under: Baking, Breakfast, Cookbook, Fresh Produce, Holidays, Sephardic, Shavuot, Vegetarian Recipes Tagged With: boyos, boyuz, bulemas, dairy, kosher, recipe, Sephardic, Shavuot, Swiss Chard

Caramel Cheesecake With Salted Caramel Chocolate Ganache

By Linda Capeloto Sendowski 7 Comments

When I think to make one of something, I make two , when I mean to buy one I buy two, one is such a lonely number, … [Read more...] about Caramel Cheesecake With Salted Caramel Chocolate Ganache

Filed Under: Cookbook, Dessert Recipes, Holidays Tagged With: caramel, cheesecake, chocolate, dairy, dessert, kosher, Mother's Day, recipe, salted caramel, Shavuot

Caramel Cheesecake With Cashew Brittle

By Linda Capeloto Sendowski 1 Comment

The brown, buttery, maple tinged flavor of caramel is very hard to resist.  Experimenting with a basic cheesecake recipe I came up with this cake.  The presentation makes a big impression on your guests and the taste is guaranteed to please.  Shavuot is such a good excuse; … [Read more...] about Caramel Cheesecake With Cashew Brittle

Filed Under: Baking, Cookbook, Dessert Recipes, Holidays Tagged With: caramel flavored, cashew brittle, cheesecake, cream cheese, dairy, kosher, l, Shavuot

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Hi, I’m Linda. In my kosher kitchen I cook both Sephardic and Ashkenazi dishes.

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