sumac

Roast Chicken with Lime and Sumac

by Linda Capeloto Sendowski on December 29, 2010

Friday night Dinner and cinnamon 013-13-3

I must apologize, I have been meaning to give this recipe for some time, but you know how things go.  Now that the end of the year is near its time to get caught up and start with a fresh slate, oh oh is that a mixed metaphor? Everyone truly loves this chicken and it is so easy.  I hope you all love it too.  Happy New Year!!

Juicy and flavorful with a tight, crisp skin, [click to continue…]

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Grilled Chicken Thighs with Sumac And Blood Orange Garnish

April 10, 2010
Thumbnail image for Grilled Chicken Thighs with Sumac And Blood Orange Garnish

We have all been trained by the American diet gurus to eat only skinless boneless chicken breasts.  Sometimes they can be juicy and delicious but many times breasts are just dry or overly chewy.  Luckily, I live close to the fabulous shopping street of Pico Boulevard in Los Angeles.  Pico Boulevard

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