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The Boreka Diary

By Linda Capeloto Sendowski

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Thanksgiving

Pumpkin Pie With Ginger Cookie Crust

By Linda Capeloto Sendowski Leave a Comment

Two days to go before Thanksgiving and the old familiar dilemma pops up.  Do I make the traditional dishes that everyone loves or is there room for any innovation? … [Read more...] about Pumpkin Pie With Ginger Cookie Crust

Filed Under: Baking, Cookbook, Dessert Recipes, Thanksgiving Tagged With: dairy free, ginger, Ginger cookie crust, kosher recipe, molasses, pumpkin pie, Thanksgiving

Honey Crisp Apple and Blackberry Pie

By Linda Capeloto Sendowski Leave a Comment

Pie reigns supreme as the best Thanksgiving dessert.  In our home we like pumpkin, pecan, lemon meringue, and apple. I always make one or two new things, just to try them, but we have pie for sure.  Several years ago a new variety of apple showed up in local markets here.  … [Read more...] about Honey Crisp Apple and Blackberry Pie

Filed Under: Cookbook, Dessert Recipes, Thanksgiving Tagged With: apple pie, best apple, blackberries, Honey Crisp Apples, pie, recipe, Thanksgiving

Roasted Fall Root Vegetables

By Linda Capeloto Sendowski Leave a Comment

Fall harvest colors of fiery orange, garnet, pale silver green, and creamy yellow tossed together with shiny jewel like grapes and velvety bits of fresh sage make a dish perfect for the season.  A combination of slightly sweet root vegetables roasted to caramel perfection is … [Read more...] about Roasted Fall Root Vegetables

Filed Under: Condiment or Sauce, Cookbook, Fresh Produce, Holidays, Side Dish, Sukkot, Thanksgiving, Vegetarian Recipes Tagged With: balsamic vinegar, fall vegetables, fennel, garlic, parsnips, root vegetables, side dish for fall, sweet potatoes, yams

Brussels Sprouts and Date Salad

By Linda Capeloto Sendowski 1 Comment

Last week, while having lunch at the popular eatery Joan’s On Third, I tried a roasted Brussels sprouts salad … [Read more...] about Brussels Sprouts and Date Salad

Filed Under: Cookbook, Fresh Produce, Holidays, Rosh Hashanah, Salad, Thanksgiving, Vegetarian Recipes Tagged With: Brussels sprouts, hazelnuts, kosher, Medjool dates, Rosh Hashanah recipe, salad, vegetarian

Hazelnut Biscotti with Dried Cranberries

By Linda Capeloto Sendowski 3 Comments

Biscotti are such a wonderful cookie and very Sephardic in spirit since they are great dunked in Turkish coffee.  I baked a new version of hazelnut biscotti the other day, try these. 6 plus 1 cups all purpose unbleached flour … [Read more...] about Hazelnut Biscotti with Dried Cranberries

Filed Under: Baking, Cookbook, Dessert Recipes, Holidays, Rosh Hashanah, Sukkot, Thanksgiving Tagged With: biscotti, cookie, dairy free, dessert, dunking cookies, filberts, hazelnuts, kosher, mandel bread, recipe

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Hi, I’m Linda. In my kosher kitchen I cook both Sephardic and Ashkenazi dishes.

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