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The Boreka Diary

By Linda Capeloto Sendowski

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Search Results for: boyus

Pistachio Pear Yogurt Cake

By Linda Capeloto Sendowski 2 Comments

This year the Holiday of Shavuot begins on Tuesday, June 3rd at sundown and ends June 5th an hour after sundown.  Shavuot is a joyous holiday, a time for celebration, and traditionally eating dairy foods, especially dessert.  All of those yummy things, made with butter, cream and … [Read more...] about Pistachio Pear Yogurt Cake

Filed Under: Cookbook, Dessert Recipes, Fresh Produce, Shavuot Tagged With: Citrus, dairy cake, easy, kosher, one bowl, pistachio, recipe, Shavuot, yogurt

Menu for a Sukkot Party 2012

By Linda Capeloto Sendowski 2 Comments

Tomorrow marks the last day of the annual month long group of holidays that usher in the Jewish New Year.  This year flew by, but all things considered it was a lot of eating and a lot of cooking.  Starting with two nights of Rosh Hashanah on September 16th, … [Read more...] about Menu for a Sukkot Party 2012

Filed Under: Cookbook, Holidays, Menus for All Occasions, Sukkot Tagged With: dairy, Links to recipes, menu, recipe links, Sukkot Party

Boyos de Spinaca

By Linda Capeloto Sendowski 14 Comments

Boyos de Spinaca y Cheso Last week on my recipe experiment day, I finally tried something I have been thinking about for years.  My mother, Nona always speaks of how her mother could open up the Masa, or dough for boyos until it was transparent and paper thin.  Once the dough … [Read more...] about Boyos de Spinaca

Filed Under: Baking, Cookbook, Holidays, Sephardic Tagged With: boyos, boyuz, dairy, Jewish, kosher, recipe, Sephardic, spinach. pastry. bulema

Bulemas

By Linda Capeloto Sendowski 12 Comments

Bulemas or Boyus, depending on what town your grandparents came from, are spirals of stuffed dough, baked in the oven until crisp.  Spinach and cheese filling is my favorite.  Yeast dough is stretched until, it is a long rectangle, then filled, rolled into a cylinder, sealed at … [Read more...] about Bulemas

Filed Under: Baking, Breakfast, Cookbook, Holidays Tagged With: boyos, boyuz, bulema, cheese, cheese filled pastry, feta, kasseri, Sephardic, spinach

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Hi, I’m Linda. In my kosher kitchen I cook both Sephardic and Ashkenazi dishes.

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