4th of July

Brisket, Smoked Whole for Fourth of July.

by Linda Capeloto Sendowski on July 3, 2014

peach yogurt cake brisket 018

I wrote about this a year and a half ago and I want to encourage you to try it.  It gets better every time I make it.

Smoking a brisket is not like baking a cake.  It is not exact. The constant is, bring the internal temperature of the meat [click to continue…]



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Fourth of July Party Menu

June 28, 2010
Thumbnail image for Fourth of July Party Menu

Fourth of July- Oh my gosh, it is almost here.  I wonder where I stored all of the paraphernalia for the 4th, flags, banners, red, white, and blue napkins… ?  I sent out cute email invitations to the family for a barbecue.  I am planning to serve all American favorites, but keep the calories low […]

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