Sephardic, Mediterranean food, and California Cuisine dominate in our home, but every once in a while I crave an Asian inspired stir fry. So simple, this dish took me 35 minutes to make, once I realized I had the ingredients on hand.
You will need:
2 (12 ounce) Spencer steaks, which is what my butcher calls a rib steak with no bone
Grated orange zest from one orange [click to continue…]
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