• Cookbook
  • Sephardic
  • Holidays
  • Menus for All Occasions
  • News
  • Travel
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

The Boreka Diary

By Linda Capeloto Sendowski

  • Home
  • About
    • About Linda, Part 2
    • Contact Linda
  • The Boreka Diary Recipies
  • Recipe Index
    • List of All Recipes
  • Videos
  • Kosher Food Dish
  • Menus
  • Show Search
Hide Search

Chanukah

The Eighth Night of Hanukkah

By Linda Capeloto Sendowski 1 Comment

Jewish Geography, Miracles, and Hanukkah; what could these three topics have in common?   As it turns out, quite a bit actually.  Hanukkah is essentially a celebration of miracles, a belief that the impossible could be accomplished.  Jewish geography is what Jewish people talk … [Read more...] about The Eighth Night of Hanukkah

Filed Under: Chanukah, Holidays, Uncategorized Tagged With: Hanukkah, Holocaust survival story, menu, miracle story

Confetti Potato Latkes

By Linda Capeloto Sendowski Leave a Comment

So many fabulous colored potatoes at the Santa Monica farm market makes the choice difficult.  My eye is naturally drawn to vivid color, whether it is carrots, paintings, hair color, or clothing.  … [Read more...] about Confetti Potato Latkes

Filed Under: Chanukah, Cookbook, Holidays, Potatoes, Side Dish Tagged With: chanukah, crispy, Hanukah, kosher, Latkes, light, Potatoes, Purple potatoes, recipe, Yukon Gold

Sufganiyot by Nina

By Linda Capeloto Sendowski 2 Comments

In a word fried food is intoxicating.  When you pair the seductive flavor of fried with a little sweet it becomes irresistible.  Sufganiyot or Israeli doughnuts are light fried pillows of dough, injected with jam, chocolate crème, vanilla crème or something else and dusted with … [Read more...] about Sufganiyot by Nina

Filed Under: Chanukah, Cookbook, Dessert Recipes, Holidays Tagged With: dairy, dairy free, doughnuts, Hanukah treats, jelly filled doughnuts, kosher, recipe, sufganiyot

Baked Yams With Cashew Crunch

By Linda Capeloto Sendowski 3 Comments

The other day at my local Whole Foods market they had these huge ugly yet somehow intriguing Japanese sweet potatoes.  With the flavors of Thanksgiving still fresh in my memory I made this easy little side dish.  It went over very well with the tasting panel (my husband and my … [Read more...] about Baked Yams With Cashew Crunch

Filed Under: Chanukah, Cookbook, Holidays, Potatoes, Side Dish, Thanksgiving, Vegetarian Recipes Tagged With: baked dish, dairy free, do ahead, easy, Hanukah, kosher, recipe, sweet potatoes, Thanksgiving, vegetarian, yam

Celery Root Latkes

By Linda Capeloto Sendowski 2 Comments

My friend Sheilah Kaufman asked me the other day if I had a Sephardic latke recipe for Hanukah. … [Read more...] about Celery Root Latkes

Filed Under: Chanukah, Cookbook, Fresh Produce, Holidays, Sephardic, Vegetarian Recipes Tagged With: apio, Celeriac, celery root, fried, Hanukah, Latkes, Opio, recipe, Sephardic

  • « Go to Previous Page
  • Page 1
  • Page 2
  • Page 3
  • Page 4
  • Page 5
  • Page 6
  • Go to Next Page »

Primary Sidebar

Hi, I’m Linda. In my kosher kitchen I cook both Sephardic and Ashkenazi dishes.

Read More >>

Connect

  • Email
  • Facebook
  • Twitter

As Seen In

Yummly Publisher

Visit

Paramount Advisors Group/></a>
<br />
<a href=Paramount Advisors Group

Featured Recipes

borekas

Footer

Categories

  • Cookbook
  • Sephardic
  • Holidays
  • Menus for All Occasions
  • News
  • Travel

Recent Comments

  • Marsha S. Scully on Prassa Quajado, Leek and Potato Bake
  • Jeff Strozer on Passover Tishpishti
  • I. S. O. on Spinach Fritada, Sephardic Style
  • 13 Jewish Wedding Traditions and Rituals - Yeah Weddings on Sütlaҫ, Sephardic Rice Pudding
  • Linda Capeloto Sendowski on Zucchini Quajado for Passover

Challah Baking

Copyright © 2025 ·The Global Jewish Kitchen
Technical Consultant, Kim Woodbridge
All photos should be considered copyrighted. If you have any questions, contact Linda Capeloto Sendowski.