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The Boreka Diary

By Linda Capeloto Sendowski

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Salvadorian Chicken Patties and Tomatillo Salsa

By Linda Capeloto Sendowski 3 Comments

Since spring is a wakeup call for me to reevaluate my physical fitness and yes the ugly D diet word comes into play I want to cook some lighter dishes.  So far I have lost 17 pounds but still have quite a ways to go.  I simply want my clothes to fit better and feel lighter on my … [Read more...] about Salvadorian Chicken Patties and Tomatillo Salsa

Filed Under: Cookbook, Fresh Produce Tagged With: chicken patties, easy, El Salvadorian, green salsa, Salvadorian, tomatillo, Tortitas

Pasta With Mushrooms and Heirloom Cherry Tomatoes

By Linda Capeloto Sendowski 1 Comment

The Desert Southwest, more specifically Palm Desert area in the Coachella Valley was shimmering with heat this past weekend.  The floral perfumed air was dry and still, nature’s blast furnace had fired up about one and one half months ahead of schedule.  … [Read more...] about Pasta With Mushrooms and Heirloom Cherry Tomatoes

Filed Under: Cookbook, Main Course, Vegetarian Recipes Tagged With: dinner, easy, kosher, light, mushroom, Pasta, recipe, vegetarian

Marmalade

By Linda Capeloto Sendowski 5 Comments

It is citrus season in the desert of Southern California.  The fragrance of citrus flowers wafts through the dry desert air and intense sunshine provides … [Read more...] about Marmalade

Filed Under: Condiment or Sauce, Cookbook, Fresh Produce Tagged With: dairy free, easy, instructional, marmalade, Minneola Tangelos, orange, pictures, recipe, Tangerine

Tortilla Soup

By Linda Capeloto Sendowski Leave a Comment

It is Sunday night.  After a busy fun filled weekend, including … [Read more...] about Tortilla Soup

Filed Under: Cookbook, Holidays, Menus for All Occasions Tagged With: cilantro, easy, kosher, pico de gallo, satisfying, tortilla soup, use leftovers

Baked Yams With Cashew Crunch

By Linda Capeloto Sendowski 3 Comments

The other day at my local Whole Foods market they had these huge ugly yet somehow intriguing Japanese sweet potatoes.  With the flavors of Thanksgiving still fresh in my memory I made this easy little side dish.  It went over very well with the tasting panel (my husband and my … [Read more...] about Baked Yams With Cashew Crunch

Filed Under: Chanukah, Cookbook, Holidays, Potatoes, Side Dish, Thanksgiving, Vegetarian Recipes Tagged With: baked dish, dairy free, do ahead, easy, Hanukah, kosher, recipe, sweet potatoes, Thanksgiving, vegetarian, yam

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Hi, I’m Linda. In my kosher kitchen I cook both Sephardic and Ashkenazi dishes.

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