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The Boreka Diary

By Linda Capeloto Sendowski

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Israeli

Couscous with Root Vegetables

By Linda Capeloto Sendowski Leave a Comment

My first introduction to couscous was at summer camp as a child, on a small island in the waters off Puget Sound near Seattle.  This was not some slick, organized, professionally run summer camp.  This was Sephardic Bikur Cholim congregation summer camp, put together by some … [Read more...] about Couscous with Root Vegetables

Filed Under: Cookbook, Sephardic, Side Dish, Vegetarian Recipes Tagged With: Baharat, couscous, dairy free, Israeli, kosher, reicpe, Sephardic, vegan, vegetarian

Sephardic Turkish Salad

By Linda Capeloto Sendowski 2 Comments

Matbucha or Turkish Salad Did you ever notice a deep red, spread consistency, rich flavored dish served on most Mezze platters or displays? Commonly known in Israel as Turkish salad, or Matbucha, it may be Moroccan in origin … [Read more...] about Sephardic Turkish Salad

Filed Under: Appetizers, Cookbook, Fresh Produce, Salad, Sephardic, Side Dish, Vegetarian Recipes Tagged With: bell peppers, garlic, Israeli, Jewish, kosher, Matbucha, recipe, relish, Sephardic, spread, tomatoes

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Hi, I’m Linda. In my kosher kitchen I cook both Sephardic and Ashkenazi dishes.

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