Side Dish

Fresh Lima Bean and Dill Basmati Rice

by Linda Capeloto Sendowski on August 22, 2013

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Last week at the Santa Monica Farmers Market I noticed Fresh Lima Beans available already peeled in bags for sale.  I purchased two bags with two different recipes to try in mind.  At home I had a nice fresh bunch of dill in the refrigerator [click to continue…]



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Butternut Squash With Quince

November 18, 2012
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This is a super simple, healthy, low fat recipe for squash with quince.  This recipe is also dairy-free, gluten-free, and vegetarian.  The flavor of maple, squash,

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Passover Stuffed Artichoke Hearts

March 28, 2012
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This is another favorite Passover recipe of mine.  The little stuffed hearts

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Passover Stuffed Japanese Eggplants

March 27, 2012
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A  traditional Sephardic Passover meal for the Jews of Turkey and Rhodes contains a lot of stuffed vegetable dishes.

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Quinoa With Arugula

January 30, 2012
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Going back to the January theme of becoming fit and healthy, the subject of brown rice and quinoa dishes comes to mind.  I made these two dishes last week when my 43 year old marathon running niece was visiting.  We were thinking of healthy side dishes, but both of these would make wonderful main courses […]

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