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White Bean and Kale Soup

by Linda Capeloto Sendowski on January 13, 2014

Dining sweet potatoe latkes avicas con Rizada ebay 016-3

This January it is time to eat healthy, hardy, and delicious. Weight loss is on everyone’s mind.  Over indulgence in rich Prime rib, and other opulent  dishes, rich desserts, caviar, smoked salmon, wonderful salty bits,  cream, butter……oh chocolate…..is over. [click to continue…]

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Mango Salsa

May 16, 2013
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Right now red colored mangoes are in season.  This week they were featured at many of my favorite markets.  Ripe mangoes have just enough firmness to bite, a velvety mouth feel,

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Quinoa With Arugula

January 30, 2012
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Going back to the January theme of becoming fit and healthy, the subject of brown rice and quinoa dishes comes to mind.  I made these two dishes last week when my 43 year old marathon running niece was visiting.  We were thinking of healthy side dishes, but both of these would make wonderful main courses […]

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Brown Rice with Grilled Vegetables

July 31, 2010
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Since we are all trying to eat healthier, brown rice has become a staple in my kitchen.  Serving a lot of brown rice presents a dilemma.  How do I keep it fresh and interesting?  Sometimes it is good just plain

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Brown Rice Pilaf With Anaheim Chili

June 10, 2010
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In the spirit of health conscious eating, I am serving more brown rice dishes. Brown rice has a nutty, satisfying taste to it that is great with meat, fish, or fowl.

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