vegetable

Individual Vegetable Lasagnas

by Linda Capeloto Sendowski on October 11, 2012

Vegie Lasagne and Individual Fritatta 029-3

We all love lasagna and in my kosher kitchen it is always vegetable.  The barely chewy pasta with crispy ruffled edges [click to continue…]

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Passover Stuffed Artichoke Hearts

March 28, 2012
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This is another favorite Passover recipe of mine.  The little stuffed hearts

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Oven Fried Shitake Mushroom Fries

September 19, 2010
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Earthy, chewy, meat like, with a rich smoothness imparted from olive oil, highlighted, and sharpened with good sea salt, the flavor of Oven Fried Shitake mushrooms is an addiction worth having.  Recently I started buying big bags of perfect Shitakes

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Rice Stuffed Tomatoes, Tomates Yenas

May 9, 2010
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On my trip to Turkey, I ate the best tomatoes stuffed with rice reminiscent of my Nona’s.  The old people like my Nona had the patience to leave things in the oven just an extra few minutes

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Apio Agra Dulce, Celery Root with Lemon

March 17, 2010
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For some time now I have been thinking about posting a little spring vegetable often overlooked and yet so delicious and easy to make.  Have you every seen those gnarled downright ugly looking bulbous roots with scrawny celery stalks and leaves sticking out of them at a farm market?  They smell intensely like celery and […]

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