Calling all cheesecake fans. It is the time of year when there are plenty of unused packages of cream cheese left in the refrigerator from overly ambitious Passover plans. The cream cheese still has a long way to go before the expiration date. … [Read more...] about Chocolate Orange Cheesecake
Baking
Passover Bastilla
Are you looking for something new to try this Passover? How about a recipe that yields something tasty, different and fun. Everyone loves the flavor combination of almonds, cinnamon, chicken, fresh herbs, and a little spice. … [Read more...] about Passover Bastilla
Cooking School
The last two months I have been taking a class on Pastry making. I had such a wonderful experience. A small class with hands on participation, what could be better? … [Read more...] about Cooking School
Cantucci
On a visit to New York last summer, we stopped for coffee at a bakery and espresso shop famous for its original Cantucci on the edge of the Village. Cantucci are biscotti. … [Read more...] about Cantucci
Handrajo Borekas for The Sephardic Temple Sisterhood
For several months I have been volunteering to help a group of Sephardic Temple Tifereth Israel (Los Angeles) sisterhood members plan a cooking class. Yesterday was the first in what the sisterhood plans to make a series. I taught a boreka class, including potato and cheese … [Read more...] about Handrajo Borekas for The Sephardic Temple Sisterhood
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