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The Boreka Diary

By Linda Capeloto Sendowski

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Baking

Peach Crisp

By Linda Capeloto Sendowski Leave a Comment

The Summer is flying by.  With graduation, Father's Day, Fourth of July and many other planned barbecues yet to come my culinary skills have been hard at work.  This week I have been working on summer season baking ideas.  Have you heard of the Miette bakery in San Francisco? … [Read more...] about Peach Crisp

Filed Under: Baking, Cookbook, Dessert Recipes, Fresh Produce Tagged With: buttery, crisp, dairy, dessert, peach, recipe, summer

French Macaron Summer Treat

By Linda Capeloto Sendowski Leave a Comment

In several trendy restaurants I have had the pleasure to eat at lately, French macaron seemed to have stepped up to the next level.  Instead of the usual one inch diameter delectable confection … [Read more...] about French Macaron Summer Treat

Filed Under: Baking, Cookbook, Dairy-Free, Dessert Recipes, Gluten-Free, Passover Tagged With: dairy free, dessert, gluten free, kosher, parve, recipe French macaron, sandwich, Sorbet

Pineapple Coconut Cake

By Linda Capeloto Sendowski 2 Comments

Mother's Day approaches and somehow brunch is in order.  My sister-in-law so graciously does the duty every year.  In fact this year she made Mother's Day brunch a week early and I brought this lovely, super rich, moist, incredibly  flavorful cake to the celebration.  I baked two … [Read more...] about Pineapple Coconut Cake

Filed Under: Baking, Cookbook, Dessert Recipes, Holidays, Shavuot Tagged With: cake, coconut cake, coconut frosting, cream cheese frosting, dairy, kosher, Mother's Day, pineapple curd, recipe, Shavuot

Boyus With Spinach and Cheese

By Linda Capeloto Sendowski 2 Comments

I made these the other night and froze them.  This year 2013, Shavuot  falls on May 14, 15 and 16th.  I am taking the opportunity to bake some dairy treats.  Boyus … [Read more...] about Boyus With Spinach and Cheese

Filed Under: Baking, Breakfast, Cookbook, Holidays, Sephardic, Shavuot Tagged With: Boyus, bulemas, Desayuno, kosher, recipe, Sephardic, spinach

Passover 2013 Menu

By Linda Capeloto Sendowski 4 Comments

Pesach begins this year on Monday night sundown the 25th of March.  My mother, Nona, god bless her, made us get up early and have that last little bit of Chametz for breakfast … [Read more...] about Passover 2013 Menu

Filed Under: Appetizers, Baking, Beef, Cookbook, Holidays, Passover, Poultry, Sephardic, Side Dish, Veal, Vegetarian Recipes Tagged With: Ashkenzic, kosher, menu, Passover, recipes, SEder Menu, Sephardic

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Hi, I’m Linda. In my kosher kitchen I cook both Sephardic and Ashkenazi dishes.

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