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The Boreka Diary

By Linda Capeloto Sendowski

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Meat

Passover Bastilla

By Linda Capeloto Sendowski 5 Comments

Are you looking for something new to try this Passover?  How about a recipe that yields something tasty, different and fun. Everyone loves the flavor combination of almonds, cinnamon, chicken, fresh herbs, and a little spice. … [Read more...] about Passover Bastilla

Filed Under: Baking, Cookbook, Eggs, Holidays, Meat, Passover, Poultry, Sephardic, Side Dish Tagged With: bake, Bastilla, chicken, cinnamon, kosher, New, Passover, recipe

Schwarma

By Linda Capeloto Sendowski 1 Comment

Schwarma is an extremely flavorful, spicy, Israeli, Middle Eastern masterpiece of a sandwich.  You may think that this is something you can only eat at a restaurant or schwarma counter, but I beg to differ.  Tonight I had my Superbowl inspiration to serve a schwarma buffet for … [Read more...] about Schwarma

Filed Under: Cookbook, Main Course, Meat, Menus for All Occasions, Poultry, Sephardic Tagged With: Israeli, make at home, Middle Eastern, real schwarma, recipe, schwarma, spicy, Superbowl game party, turkey lamb, turkey schwarma

Fish Tacos

By Linda Capeloto Sendowski 1 Comment

A mild grilled taste mixed with the flavor of roasted corn and bite of pico de gallo, all enlivened with a splash of fresh lime juice, I love fish tacos.  Living in Southern California one becomes acquainted with fish tacos as part of the local cuisine.  My oldest son recounts … [Read more...] about Fish Tacos

Filed Under: Cookbook, Fish, Main Course Tagged With: Baja tacos, easy to prepare, Fish, fresh and healthy, kosher, low calorie, recipe, tacos

Schnitzel

By Linda Capeloto Sendowski 1 Comment

Tonight I finally made it back into my kitchen.  After being away from home for two weeks, it takes a lot of effort to restock the refrigerator and pantry.  Whenever I begin to cook, it is my goal to accomplish … [Read more...] about Schnitzel

Filed Under: Cookbook, Main Course, Meat, Veal Tagged With: kosher, low calorie menu, panko, recipe, schnitzel, Veal, Veal cutlet

Best Brisket

By Linda Capeloto Sendowski 2 Comments

Tonight marks the end to the month-long group of holidays and celebrations that began with Rosh Hashanah and ended with Simhat Torah.  After many dinners and trying out a lot of new crowd pleasing recipes, it is time to share … [Read more...] about Best Brisket

Filed Under: Beef, Chanukah, Cookbook, Holidays, Main Course, Rosh Hashanah, Sukkot Tagged With: beef brisket, best ever, garlic, juicyt, kosher, onions, recipe

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Hi, I’m Linda. In my kosher kitchen I cook both Sephardic and Ashkenazi dishes.

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