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The Boreka Diary

By Linda Capeloto Sendowski

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Sephardic

Rosh Hashanah Menu 2014

By Linda Capeloto Sendowski Leave a Comment

Oh My Gosh...it is Monday today and I have a long list, but I did want to share my menu plan for Wednesday and Thursday night's dinners: Wednesday                                                                                                                 Wine … [Read more...] about Rosh Hashanah Menu 2014

Filed Under: Cookbook, Holidays, Menus for All Occasions, Rosh Hashanah Tagged With: kosher, menu, Menu planning, Rosh Hashanah, Sephardic

Fresh Lima Bean and Dill Basmati Rice

By Linda Capeloto Sendowski Leave a Comment

Last week at the Santa Monica Farmers Market I noticed Fresh Lima Beans available already peeled in bags for sale.  I purchased two bags with two different recipes to try in mind.  At home I had a nice fresh bunch of dill in the refrigerator … [Read more...] about Fresh Lima Bean and Dill Basmati Rice

Filed Under: Cookbook, Fresh Produce, Gluten-Free, Holidays, Rice, Rosh Hashanah, Sephardic, Shabbat, Side Dish, Vegetarian Recipes Tagged With: basmati, dairy free, dill, gluten free, lima beans, recipe kosher, rice, Sephardic, Side Dish

Pastelicos With Chicken

By Linda Capeloto Sendowski 2 Comments

With Rosh Hashanah, Jewish New Years, lurking around the corner on September 4th  I have begun to contemplate menu planning.  Since Michael and I are traveling in August, this year I will have to be supremely organized. No doubt if you are a kosher consumer you may have heard … [Read more...] about Pastelicos With Chicken

Filed Under: Appetizers, Baking, Cookbook, Holidays, Poultry, Rosh Hashanah, Sephardic, Sukkot Tagged With: appetizer, Baking, Boreka, chicken, kosher, Pastelico, recipe, Rosh Hashanah, Sephardic

Boyus With Spinach and Cheese

By Linda Capeloto Sendowski 2 Comments

I made these the other night and froze them.  This year 2013, Shavuot  falls on May 14, 15 and 16th.  I am taking the opportunity to bake some dairy treats.  Boyus … [Read more...] about Boyus With Spinach and Cheese

Filed Under: Baking, Breakfast, Cookbook, Holidays, Sephardic, Shavuot Tagged With: Boyus, bulemas, Desayuno, kosher, recipe, Sephardic, spinach

Passover 2013 Menu

By Linda Capeloto Sendowski 4 Comments

Pesach begins this year on Monday night sundown the 25th of March.  My mother, Nona, god bless her, made us get up early and have that last little bit of Chametz for breakfast … [Read more...] about Passover 2013 Menu

Filed Under: Appetizers, Baking, Beef, Cookbook, Holidays, Passover, Poultry, Sephardic, Side Dish, Veal, Vegetarian Recipes Tagged With: Ashkenzic, kosher, menu, Passover, recipes, SEder Menu, Sephardic

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Hi, I’m Linda. In my kosher kitchen I cook both Sephardic and Ashkenazi dishes.

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