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The Boreka Diary

By Linda Capeloto Sendowski

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Search Results for: rosh hashana

Borekas With Nuts and Honey

By Linda Capeloto Sendowski 2 Comments

This little nut filled boreka, with a slightly sweet, crisp crust, is simmered in syrup flavored with honey and lemon after baking.  They are … [Read more...] about Borekas With Nuts and Honey

Filed Under: Baking, Chanukah, Cookbook, Dessert Recipes, Holidays, Rosh Hashanah, Sephardic, Sukkot Tagged With: dessert, Honey, Jewish New Year, kosher, parave, recipe, Rosh Hashanah, Sephardic

Pink Lady Apple Apple Cake

By Linda Capeloto Sendowski 2 Comments

  Today I looked at my calendar, and in a moment of panic, I realized that Rosh Hashanah 5771-2010 will be here on September 8th this year.  Since I will be out of town for a lot of August for family stuff, it is time to get busy with planning my menus, extending invitations … [Read more...] about Pink Lady Apple Apple Cake

Filed Under: Baking, Cookbook, Dessert Recipes, Rosh Hashanah Tagged With: apple cake, kosher, non dairy, parave, pink lady apples, recipe, Rosh Hashanah baking

Pastelicos de Carne’

By Linda Capeloto Sendowski 3 Comments

I am planning and preparing for many upcoming summer parties. Summer entertaining calls for easy entertaining with a lot of it outdoors. I grill most of the food, make some appetizers in advance, like these pastelicos, and finish everything with fresh fruit desserts. I posted … [Read more...] about Pastelicos de Carne’

Filed Under: Appetizers, Baking, Beef, Cookbook, Holidays, Rosh Hashanah, Sephardic Tagged With: appetizer, Jewish, kosher, meat pies, pastel de carne, Pastelico, recipe, Sephardic

Passover Kufte de Prassa

By Linda Capeloto Sendowski 3 Comments

Memories of flavorful and fluffy kufte de prassa come to mind this time of year as I plan my Passover menus.  During the rest of the year , especially at Rosh Hashanah when I make kufte de prassa I use bread crumbs or some I know, use moistened stale challah to bind the meatball … [Read more...] about Passover Kufte de Prassa

Filed Under: Appetizers, Beef, Cookbook, Passover, Sephardic, Side Dish Tagged With: kefte, keftedes, kosher for passover, Kufte, leaks, meatballs, Passover, Pesach, prassa, recipe, Sephardic

Challah

By Linda Capeloto Sendowski 3 Comments

Challah is the quintessential Jewish Sabbath and holiday bread.  Bread baked from the staff of life has a spiritual essence that affirms our connection to the earth's harvest and sustains us.   This Challah is sweet and moist.  It has the … [Read more...] about Challah

Filed Under: Baking, Cookbook, Holidays Tagged With: bake challah home made challah, bread, bread with honey, challah, homemade challah, Honey, Jewish bread, kosher, non dairy bread, parve challah, sabbath bread

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Hi, I’m Linda. In my kosher kitchen I cook both Sephardic and Ashkenazi dishes.

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