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The Boreka Diary

By Linda Capeloto Sendowski

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Pastelicos de Carne’

By Linda Capeloto Sendowski 3 Comments

I am planning and preparing for many upcoming summer parties. Summer entertaining calls for easy entertaining with a lot of it outdoors. I grill most of the food, make some appetizers in advance, like these pastelicos, and finish everything with fresh fruit desserts. I posted … [Read more...] about Pastelicos de Carne’

Filed Under: Appetizers, Baking, Beef, Cookbook, Holidays, Rosh Hashanah, Sephardic Tagged With: appetizer, Jewish, kosher, meat pies, pastel de carne, Pastelico, recipe, Sephardic

Fingerling Potato Salad for Summer Meals

By Linda Capeloto Sendowski Leave a Comment

Have you noticed how many different kinds of potatoes seem to be overflowing the market place currently?  When I was younger, there were only Idaho bakers or new potatoes in red or white.  The introduction of Yukon Golds started a revolution.  With so many new varieties or should … [Read more...] about Fingerling Potato Salad for Summer Meals

Filed Under: Cookbook, Fresh Produce, Potatoes, Salad, Vegetarian Recipes Tagged With: cold salad, fennel, French fingerling, herbs, kosher, non dairy, potato, recipe, salad

Guacamole

By Linda Capeloto Sendowski Leave a Comment

Luscious, creamy, yet vibrant green, slightly chunky textured guacamole slides into your mouth with a flavor intensifying salty citrus tang.  Be it on tortilla chips, in soft corn tortillas rolled up with grilled chicken or as a big scoop on top of pupusas, guacamole is one of … [Read more...] about Guacamole

Filed Under: Appetizers, Cookbook, Vegetarian Recipes Tagged With: avocado, dip, gucamole, haas avocado, kosher, pico de gallo, recipe, vegan

Yaprakes Yalangi, Stuffed Grape Leaves

By Linda Capeloto Sendowski Leave a Comment

Some years ago, I planted a grape vine along the side of one wall in my back yard.  Even though my yard is nothing more then a glorified patio, since I live in the city, my grape vine is flourishing this year.  This spring it is full of young tender green leaves just the right … [Read more...] about Yaprakes Yalangi, Stuffed Grape Leaves

Filed Under: Appetizers, Cookbook, Sephardic, Vegetarian Recipes Tagged With: appetizer, dairy free, Grape leaves, Greek, kosher, recipe, Sephardic, stuffed, Turkish, vegetarian, Vine Leaves

El Salvadorian Pastelitos with Chicken Filling

By Linda Capeloto Sendowski 1 Comment

Barbeque and outdoor party season has arrived.  On the long leisurely days of late spring and summer, I like to invite people over and serve a meal.  Sometimes … [Read more...] about El Salvadorian Pastelitos with Chicken Filling

Filed Under: Appetizers, Cookbook, Poultry Tagged With: appetizer, authentic, chicken, El Salvadorian, freeze, make ahead, Pastelitos, recipe

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Hi, I’m Linda. In my kosher kitchen I cook both Sephardic and Ashkenazi dishes.

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