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The Boreka Diary

By Linda Capeloto Sendowski

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Pear, Apple, Cranberry Cake

By Linda Capeloto Sendowski 1 Comment

When I was a newlywed here in Los Angeles, despite being 27 years old, I was still quite naive … [Read more...] about Pear, Apple, Cranberry Cake

Filed Under: Baking, Cookbook, Dessert Recipes, Holidays, Shabbat Tagged With: apple, Apple dessert, cranberry sauce use up, easy, kosher, pareve, pear, recipe, Shabbat Dinner

Lamb Tagine

By Linda Capeloto Sendowski Leave a Comment

Fall has arrived, here in Los Angeles, Some days are downright hot and others have a wonderful cool breeze.  The sky is crystal clear blue and as soon as the late afternoon shadows start to stretch  a chill comes creeping up.   … [Read more...] about Lamb Tagine

Filed Under: Cookbook, Holidays, Lamb, Main Course, Meat, Menus for All Occasions, Sephardic, Shabbat, Stew, Sukkot Tagged With: Comfort, kosher, Lamb, Moroccan, recipe, Sephardic, Stew, Tagine

Spinach and Beet Green Rosh Hashanah Muffins

By Linda Capeloto Sendowski 1 Comment

Every year as Rosh Hashanah looms large it is time to put my creative hat on and revive interest in the Simanim foods or traditional blessed foods.  I revive the Simanim by … [Read more...] about Spinach and Beet Green Rosh Hashanah Muffins

Filed Under: Cookbook, Eggs, Fresh Produce, Holidays, Rosh Hashanah, Sephardic, Side Dish, Vegetable Tagged With: Beets Vegetarian, kosher, Rosh Hashanah, seder, Simanim, spinach, starter

Prassa Quajado, Leek and Potato Bake

By Linda Capeloto Sendowski 1 Comment

Last week I was preparing to fry about 6-7 dozen Kuftes De Prassa for Rosh Hashanah.  I usually calculate about 4 large prassa, leeks … [Read more...] about Prassa Quajado, Leek and Potato Bake

Filed Under: Cookbook, Dairy-Free, Eggs, Fresh Produce, Holidays, Potatoes, Rosh Hashanah, Sephardic, Side Dish, Vegetable, Vegetarian Recipes Tagged With: kosher, kosher parave, leeks, prassa, Rosh Hashanah, Sephardic, Side Dish, Simanim, vegetarian

Rosh Hashanah begins September 13th 2015 at sundown or 1st of Tishrei 5776.

By Linda Capeloto Sendowski Leave a Comment

I wanted to share some thoughts and my menu for this year's celebration.  It has been a very busy and fruitful summer and I hope you all enjoyed yours.  With this new year we must plan for the future but we must also reflect on what transpired in our lives last year and how we … [Read more...] about Rosh Hashanah begins September 13th 2015 at sundown or 1st of Tishrei 5776.

Filed Under: Cookbook, Dairy-Free, Holidays, Menus for All Occasions, Rosh Hashanah Tagged With: kosher, Links to recipes, menu, Rosh Hashanah, Sephardic

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Hi, I’m Linda. In my kosher kitchen I cook both Sephardic and Ashkenazi dishes.

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